Products » Butter » Lactic Butter

Lactic Butter

4100.0 EUR / 1 MT

Lactic Butter is made from cow’s milk that has been fermented with lactic acid, in a continuous churning and kneading process. Lactic Butter is primarily used in the baking industry, confectionary industry, as well as an ingredient of many dishes.

Fat content: min. 82%.

Lactic butter is available in 25 kg blocks.

Archival prices

Butter

The components of butter and butter derivatives are mainly milk fats gained from pasteurized milk as well as milk proteins and water. Butter is a key component of many dishes. Its signature taste emphasizes the natural flavor and aroma of all meals.

nazwa produktucenawalutazmiana (%)
Fresh Butter4100.0EUR / MT
Frozen Butter4000.0EUR / MT
Lactic Butter4100.0EUR / MT
Prices updated weekly. Subject to final approval by Foodcom Inc
nazwa produktu
cenawalutazmiana (%)
Fresh Butter
4100.0EUR / MT
Frozen Butter
4000.0EUR / MT
Lactic Butter
4100.0EUR / MT
Prices updated weekly. Subject to final approval by Foodcom Inc
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